Home Page Welcome Catering Menus Wedding Menus Catering Services
Catering Locations Fine Food For Take Home  Holiday Menus Thank You & Recommendations

Thanksgiving Menu 2004

Libby Coverly Cooke Catering

“Thanksgiving,
a Time for Family, Friends and Tradition”

1 Boulder Avenue, Old Greenwich, CT 06870
Phone 203-698-0545 fax 203-698-0906
www.LibbyCookeCatering.com

       

Hot Hors d’oeuvres $17.95 per dozen

Maple Glazed Bacon Wrapped Grisini
Sausage & Gruyere Cheese Stuffed Mushrooms
Sesame Chicken...We suggest Apricot Sauce
Spicy Beef Empanada Crescents...We suggest Roasted Red Pepper sauce
Chicken Apple Cheddar Empanada Crescents...We suggest Roasted Red Pepper sauce
Louisiana Crab Cakes...We suggest Lemon Caper Remoulade
3 Cheese Wontons...We suggest Guacamole
Parmesan Cheese Diamonds
Spicy Black Bean Cakes...We suggest Papaya Salsa
Phyllo: Artichoke * Spinach * Wild Mushroom
Spinach, Mushroom, Cheddar and Roasted Red Pepper Quesadillas

Cold Hors D’oeuvres

Smoked Salmon Spiral Crepes with Capers and Dill $11.95 per roll 8-10 pcs
Goat Cheese Terrine with Sundried Tomatoes, Pine Nuts and Pesto serves 10 $24.95
Roquefort Grapes $17.95 per dozen            
      

Sauces and Dips $5.25 a cup / $9.95 a pint

Guacamole  
Papaya Salsa  
Roasted Red Pepper Sauce  
Apricot Sauce  
Assorted New England Cranberry Chutney’s $6.95
   

Soups 1 quart serves 2-3

Roasted Butternut Squash $13.95 per quart
Shrimp Bisque $15.95 per quart

Breads

Pumpkin Bread $11.95
Traditional Buttery Monkey Bread $16.95
Cinnamon, Cranberry and Raisin Monkey Bread $18.95
Monkey Muffins $2.00 each
    

Accompaniments small serves 3-5 large serves 8-10

Libby’s Traditional Turkey Gravy $11.95 per quart     
Cranberry Sauce with Dried Cherries and Pears $ 7.95 per pint
Traditional Mashed Potatoes $14.95/$26.95
Baked Candied Sweet Potatoes $14.95/$26.95
Roasted Herb Root Vegetables $16.95/$30.95
Libby’s Whipped Turnips $14.95/$26.95
Winter Squash with Corn, Spinach and Bacon $16.95/$30.95
Three Cheese Creamed Pearl Onions $22.50/$45.00
Carrot Puree with Ginger and Orange $14.95/$26.95
    

Stuffing 1 quart serves 2-3

Traditional Herb $11.95
Sausage and Sage $13.95
     

Homemade Overstuffed 9” Pies serves 8-10

Libby’s Mom’s Pumpkin Pie $15.95
Lemon Meringue Tart $24.95
Apple Pie (Baked or Unbaked) $16.95
Apple Crumb (Baked or Unbaked) $16.95
Strawberry Rhubarb (Baked or Unbaked) $16.95
Mince Meat (Baked or Unbaked) $16.95
Maple Pecan $16.95
Traditional Rice Pudding (serves 6-8) $14.95

Orders Close Monday, November 22, 2025
Pick up Orders on Wednesday, November 24, 2004, between 8 am & 12 noon
A credit card is required to reserve your order.
All items are subject to availability